This is so much more convenient than uploading my photos from my phone onto the computer. Now I can show off all my food at the touch of my fingertips 🙂
My Reese’s Peanut Butter Pops
2 ripe bananas
Unsweetened Cacao Nibs
Natural Peanut Butter
Cut the bananas into medium-sized chunks. Smother them in the peanut butter so they are completely covered. Put the cacao down on a plate and roll your peanut buttered bananas in the cacao. Stick the toothpicks in your finished products then place in the freezer (covered with cling wrap).